Bertolino Foods is the new face of a meat company with a long-standing history in Boston. Bertolino Foods evolved through a merger of F.B. Packing, Frank Bertolino Beef and Adams, Chapman Co. These prestigious companies, with decades of experience in the food industry, helped launch Bertolino Foods into a new era of food manufacturing and distribution. Bertolino Foods is ready to expand into new products and distribution areas.
“The merging of these complimentary businesses will help benefit both our existing customers as well as new customers” says Leo Bertolino, CEO. “We will continue our focus on food safety and quality, while introducing new products into the marketplace.”
A 3rd generation meat processor/distributor, Bertolino Foods provides quality beef, pork, chicken, turkey, lamb and veal to markets throughout New England.
As both a food manufacturer and distributor, Bertolino Foods is looking forward to continued growth to service all retailer and foodservice accounts.
The merging of these complimentary businesses will help benefit both our existing customers as well as new customers.
Leo Bertolino, CEO